TEIKEI provides a direct link between producers and consumers and strengthens sustainable SoLaWi communities through fair trade practices and organic food supply.
TEIKEI: A guide to successful SoLaWi cooperation
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Background information
Sustainability in olive oil sales: large containers for ordering pools
In a world that is increasingly focussing on sustainability, the distribution of olive oil in large containers offers an environmentally friendly and innovative solution. Find out how you can be legally compliant and efficient despite strict EU regulations. Discover how stainless steel drums reduce packaging waste and the positive impact this has on our environment. Read on to find out how you can make an important contribution to reducing waste through clever solutions and collaborations.
Why has the TEIKEI remained stable in recent years?
In recent years, many consumers have noticed that the price of organic olive oil has been rising steadily. At TEIKEI Olive, however, we have managed to keep our prices stable. But how is this possible? In this blog post, we explain the reasons and the unique system that allows us to offer high-quality products at fair prices.
Regenerative agriculture and TEIKEI Olive
TEIKEI Olive's blog highlights the transformative power of regenerative agriculture in olive farming, which not only improves product quality but also has a lasting impact on the environment and the lives of farmers. By switching to natural farming methods, soil health, biodiversity and erosion control are promoted, leading to long-term sustainable and resilient agricultural practices. The visual evidence in the article impressively demonstrates the positive changes in the olive grove and emphasises the effectiveness of these innovative approaches.
SUSTAINABLE CHRISTMAS
Until 19 December, you once again have the chance to invest in sustainable agriculture, financial and planning security along the value chain by purchasing a TEIKEI Olive gift.
Field report: Our bottling campaign in Basel - a complete success!
TEIKEI Olive's blog highlights the transformative power of regenerative agriculture in olive farming, which not only improves product quality but also has a lasting impact on the environment and the lives of farmers. By switching to natural farming methods, soil health, biodiversity and erosion control are promoted, leading to long-term sustainable and resilient agricultural practices. The visual evidence in the article impressively demonstrates the positive changes in the olive grove and emphasises the effectiveness of these innovative approaches.
BON VOYAGE 5
On 10 January 2020, the Avontuur left Elsfleth with 400 canisters of Pano's freshly harvested TEIKEI olive oil. In wintry temperatures, the crew set sail for Tenerife and then crossed the Atlantic from there.
HISTORY OF THE FOUNDING OF TEIKEI OLIVE
The farmers of Vasilitsi recognised my talent for organisation and asked me to set up a network that would secure them fair prices and better living conditions.
The whole story
My journey from a nature-loving childhood to deep realisations in Canada shows how, through challenges and experiences, I have learned to follow my heart and live in harmony with nature.
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